SplasheryPlayground

Macarons

Macarons, a still.

A macaron is a small French sweet: two light, round cookies made of ground almonds, egg whites and sugar, stuck together with a creamy filling.

PlaygroundHow to playCredits

This picture is a cloud of paint. You can , , , , , , and .

Shelf
Food
Kind
Built from a recipe
Sound
Yes
Hands-on
Yes
Licenses
Own work (made in the page)

How to play

Drag a macaron to pick it up and stack it. Tap and the two in front hop up onto the stack.

Its controls

ControlKindRangeStart
Stack upTap
Stack upButton
FlavorsList5 choicesPastel mix

About it

A macaron is a small French sweet: two light, round cookies made of ground almonds, egg whites and sugar, stuck together with a creamy filling. The tops are smooth and domed, and each cookie has a frilly edge at the bottom, called the foot, that rises as it bakes.

Drag any macaron to pick it up and set it down on the plate or on top of the stack; set one down crooked and it slides off. Tap it and the two macarons in front hop, one after the other, up onto the stack and land with a soft tap. The tower of five sways, then they hop back down. Pick a pastel mix or one flavor in the Splash tab.

Details

Splats
Opens at 200,000 at Mid Detail, 60,002 at Low, and up to 870,000 at Max

Sources and credits

Made in Splashery. Its code is MIT.

Share it

This link opens it in the Playground. To put it on your own page, add the element and one script tag. Every option.

https://splashery.app/play/?toy=macarons
<script type="module" src="https://splashery.app/play/src/element.js"></script>
<splashery-toy toy="macarons"></splashery-toy>

Nearby

  1. Ice CreamIce cream is a frozen mix of milk or cream, sugar and flavors.
  2. Birthday CakeA birthday cake is a sweet, frosted cake with candles on top, often one for each year.
  3. PancakesPancakes are flat, round cakes made from a runny batter of flour, eggs and milk, cooked on a hot pan.
  4. CupcakeA cupcake is a small cake baked in a paper cup, called a liner, and topped with swirls of frosting.